Food Safety Course Level 1
– Also available in Synchronous e-learning
Use Your SkillsFuture Credit* to Apply Now!
*T&C apply.
For self-sponsored, please click on the link below to register.
For company-sponsored, please download the form below. Please complete the fields and email it to cet@shatec.sg.
Course Duration & Structure
Kindly contact our friendly course consultants for more information.
Course Outline
- Practise good personal hygiene
- Use safe ingredients
- Handle food safely
- Maintain cleanliness of utensils, equipment and service/storage areas
Certification
Participants must attain at least 75% of attendance in order to be eligible for SSG Grant and assessments.
After participants have been certified competent, they will receive the Singapore Workforce Skills Qualifications Statement of Attainment for “Follow Food & Beverage Safety and Hygiene Policies and Procedures (SSF)” from SkillsFuture Singapore.
Course Fee
| Food Safety Course Level 1 | Singaporean/ Singapore PR | International |
| Full Course Fee (Before GST) |
$162.00 | $162.00 |
| 7% GST on Full Course Fee | $11.34 | $11.34 |
| Full Course Fee, incl. GST | $173.34 | $173.34 |
| 1,2,3SSG Grant | $127.50 | N.A. |
| Total Nett Course Fee Payable, incl. GST | $45.84 | N.A. |
| 2,3,4Additional Funding if eligible under Mid-Career Enhanced Subsidy (MES) / Enhanced Training Support for SME | $18.30 | N.A. |
| Total Nett Course Fee Payable, incl. GST, after MES / SME | $27.54 | N.A. |
¹Singaporeans and Singapore PRs who are aged above 21 years old will be eligible for up to 80% SSG funding. Absentee payroll may be claimable as well.
²Companies need to log-in to www.skillsconnect.gov.sg for application of all SSG funding and subsidy.
³All SSG funding and subsidy are subjected to SSG’s prevailing corporate policies and final approval.
Companies and individuals are liable for the full course fee in the event that the SSG funding and subsidy are not approved.
⁴The SkillsFuture MES is for Singaporeans aged 40 years old and above.
Course Duration & Structure
Kindly contact our friendly course consultants for more information.
Course Outline
- Practise good personal hygiene
- Use safe ingredients
- Handle food safely
- Maintain cleanliness of utensils, equipment and service/storage areas
Certification
Participants must attain at least 75% of attendance in order to be eligible for SSG Grant and assessments.
After participants have been certified competent, they will receive the Singapore Workforce Skills Qualifications Statement of Attainment for “Follow Food & Beverage Safety and Hygiene Policies and Procedures (SSF)” from SkillsFuture Singapore.
Course Fee
| Food Safety Course Level 1 (Refresher) | Singaporean/ Singapore PR | International |
| Full Course Fee (Before GST) |
$80.00 | $80.00 |
| 7% GST on Full Course Fee | $5.60 | $5.60 |
| Full Course Fee, incl. GST | $85.60 | $85.60 |
| 1,2,3SSG Grant | $64.00 | N.A. |
| Total Nett Course Fee Payable, incl. GST | $21.60 | N.A. |
| 2,3,4Additional Funding if eligible under Mid-Career Enhanced Subsidy (MES) / Enhanced Training Support for SME | $8.00 | N.A. |
| Total Nett Course Fee Payable, incl. GST, after MES / SME | $13.60 | N.A. |
¹Singaporeans and Singapore PRs who are aged above 21 years old will be eligible for up to 80% SSG funding. Absentee payroll may be claimable as well.
²Companies need to log-in to www.skillsconnect.gov.sg for application of all SSG funding and subsidy.
³All SSG funding and subsidy are subjected to SSG’s prevailing corporate policies and final approval.
Companies and individuals are liable for the full course fee in the event that the SSG funding and subsidy are not approved.
⁴The SkillsFuture MES is for Singaporeans aged 40 years old and above.