Food Safety Course Level 1 (Chinese)
食品安全课程1级(中文)

TGS-2022010669

Mode of Study 学习方式:
In-person delivery
面对面培训课

Duration 培训时间:
7.5 hours (1 day)
7.5 小时 (1天)

Course Timing:
9am – 5.30pm
上午9点至下午5点30分

Available Intakes 课程表:
Please click here for course dates.                                                       
点击这里 查看课程日期。

Registration closes 1 week before course commencement.
报名截止日期为课程开始一周前。

Venue:
Shatec Institutes Pte Ltd,
21 Bukit Batok Street 22, Singapore 65958921号武吉巴督22街,新加坡659589

OR

CLASS@SHATEC, Orchard
1 Orchard Spring Ln, Level 5, Singapore 247729
乌节泉路 1 号, 新加坡 247729

Important Notice:
重要通知:
From 1 October 2023, participants who are attending SkillsFuture Singapore (SSG)'s funded courses must take their attendance digitally via the Singpass App for attendance-taking for both physical classroom and synchronous e-learning courses.
从2023年10月1日起,堂还是同步在线学习课程中参加新加坡技能未来(SkillsFuture Singapore,简称SSG)资助课程的学员必须通过Singpass应用程序进行数字考勤,无论是面对面培训课还是同步在线学习课程中。

To ensure seamlessness of attendance-taking, participants are encouraged to download the Singpass App on their mobile phones (with a camera) or tablets (with a camera) and set up their Singpass accounts (if this was not done previously) before their respective courses start.
为确保考勤的顺畅进行,建议学员在他们各自的课程开始之前,将Singpass应用程序下载到手机(带有摄像头)或平板电脑(带有摄像头)上,并设置他们的Singpass账户(如果之前没有完成此步骤)。

Participants are to bring their devices with the installed Singpass App for each session.
学员需要在每个课程会话中携带已安装Singpass应用程序的设备。

餐饮业劳动力技能资格 (WSQ) 系统于 2006 年 7 月 12 日由 SkillsFuture Singapore (SSG)(前身为劳动力发展局(WDA) 推出,作为餐饮业的国家资格系统。

SFA 与 SSG 协调了零售和非零售食品企业的培训课程和评估,以与更新后的 SSG 食品服务技能框架 (SFw) 保持一致。由 2020 年 11 月 30 日起,基础食品卫生课程已更名为 WSQ 食品安全课程一级。

自 2023 年 1 月 1 日起,零售和非零售食品企业的食品处理人员都必须通过 WSQ 食品安全课程一级。

Course Description 概述


This programme aims to equip food handlers of both retail and non-retail food establishments with the knowledge and application skills to follow food safety and hygiene procedures and policies, as well as maintain the cleanliness and upkeep of premises.

该课程让零售及非零售餐饮场所的食物处理人员,具备遵循食品安全及卫生程序与政策,以及保持餐饮场所的干净与整洁的知识与应用技能。

Who Should Attend 谁应该出席

Persons engaged in the sale or preparation for sale of any food in SFA-licensed food establishments are required to attend and pass Food Safety Course Level 1 (FSC L1).

They are required to attend and pass their first refresher training by the 5th year from the date of first passing FSC L1, and thereafter the second and subsequent training every 10th year from the last refresher course passed date.

从事销售或准备销售食品的任何人士,都必须参加并通过食品安全课程1级。

他们需在通过食品安全课程1级之后的五年内需修读复习课程,然后在通过复习课程之后的每十年修读一次复习课程。

Course Structure 课程设置


Methodology

Theory, show & tell, discussion, case study demonstration and hands-on practice 

Assessment

You must attain a minimum of 75% attendance in order to be eligible for the assessment. The assessments (Written and Practical) will take place over a total of 1 hour and 30 minutes.

Certificate

Upon successful completion of the course, you will receive a WSQ Statement of Attainment (SOA) in “Food Safety and Hygiene-1" issued by SkillsFuture Singapore

教学方式:

理论与实践

评估:

您必须至少达到 75% 的出勤率才有资格参加评估。 评估(书面和实践)将持续 1 小时 30 分钟。

证书:

成功完成课程后,您将获得由 SkillsFuture Singapore 颁发的“食品安全与卫生-1”中的 WSQ 成绩单 (SOA)。

Course Outline 课题


The course covers the following contents:

  • Practise Good Personal Hygiene
  • Use Safe Ingredients
  • Handle Food Safely
  • Store Food Safely
  • Maintain Cleanliness of Equipment and Premises

课程包含以下内容:

  • 养成良好的个人卫生
  • 使用安全的食材
  • 安全地处理食物
  • 安全地储存食物
  • 保持设备及工作场所的清洁

Course Fees 课程费用


Course Fee wef 1 Jan 2023

 

Self-Sponsored /7Non-SME

自我赞助 / 7非中小型企业

6, 7SME

中小型企业

Full Course Fee incl. 8% GST

全部课程费用包括8%消费税

S$ 174.96

S$ 174.96

1, 2, 4, 5, 7Nett Course Fee Payable after SSG Grant, incl. GST (Singaporeans/PRs/Long Term Visit Pass Plus Holders ≥21 years old)

在获得SSG资助后应支付的净课程费用,包括消费税(新加坡人/PRs/长期访问准证持有者≥21岁)

S$  93.96

S$  61.56

3, 4, 7Nett Course Fee Payable after MES Grant, incl. GST (Singaporeans ≥ 40 years old)

扣除MES津贴后的净课程费,包括消费税(新加坡人≥40岁)

S$  61.56

S$  61.56

6Absentee Payroll

缺勤工资资助

Absentee Payroll rate at S$4.50 per hour, capped at S$100,000 per enterprise per calendar year

* In accordance with the Budget 2022 announcement, the GST rate will be increased from:

(i) 7% to 8% with effect from 1 Jan 2023; and

(ii) 8% to 9% with effect from 1 Jan 2024.

  • 8% GST will apply to full payments received by SHATEC from 1 January 2023 onwards.
  • Full payments received by SHATEC before 1 January 2023 will have no adjustment to the 7% GST.

Please refer to https://www.iras.gov.sg/ for more information on the GST rate change.

1Singaporeans and Singapore PRs, aged 21 and above, will be eligible for up to 50% SSG funding. Funding is subjected to SSG’s prevailing corporate policies and final approval.

2Singaporeans may also utilize available funds within their Post-Secondary Education Account (PSEA) or SkillsFuture Credits (where applicable) to offset total net course fee payable. All Singaporeans aged 25 and above can use their S$ 500 SkillsFuture Credit from the government to pay for a wide range of approved skills-related courses. Visit the SkillsFuture Credit website www.skillsfuture.sg/credit to choose from the courses available on the SkillsFuture Credit course directory.

3The SkillsFuture Mid-Career Enhanced Subsidy (MES) is for Singaporeans aged 40 years old and above.

4NTUC members enjoy 50% unfunded course fee support for up to S$ 250 each year when they sign up for courses supported under UTAP (Union Training Assistance Programme). NTUC members from 40 years and above enjoy up to S$ 500 per year. For more information and terms and conditions, please refer to https://skillsupgrade.ntuc.org.sg.

5Training support will be extended to Long Term Visit Pass Plus (LTVP+) Holders with effect from 1 October 2021. The LTVP+ scheme applies to lawful foreign spouses of Singapore Citizens (SCs) with (i) at least one SC child or are expecting one from the marriage, or at least three years of marriage, and (ii) where the SC sponsor is able to support the family. LTVP+ holders will be identified with their green visit pass cards, with the word ‘PLUS’ on the back of the card.

6SME companies are required to log-in to Enterprise Portal for Jobs and Skills to update their SME status if they have not done so. All companies will be notified to log in to the portal to declare monthly salary and hours worked per week in order to receive Absentee Payroll.

7Companies and individuals are liable for the full course fee in the event that the SSG funding and subsidy are not approved.

8Class commencement is subjected to minimum class size met. Public holidays are excluded, where applicable

 9 Eligible companies can offset the additional out-of-pocket expenses with the SkillsFuture Enterprise Credit (SFEC). Please refer to https://www.enterprisejobskills.gov.sg/content/upgrade-skills/sfec.html for more information.

1新加坡人和新加坡PR,年龄在21岁以上,将有资格获得最多50%SSG资助。资助取决于SSG的现行公司政策和最终批准。

2新加坡人也可以利用他们的中学后教育账户(PSEA)或SkillsFuture Credit(技能未来信用)(如适用)来抵消应付的净课程费用。所有25岁及以上的新加坡人都可以使用政府提供的500新元技能未来信用来支付各种经批准的技能相关课程。请参考SkillsFuture Credit网站www.skillsfuture.sg/credit,在SkillsFuture Credit课程目录中选择课程。

3SkillsFuture Mid-Career Enhanced Subsidy (MES) 适用于 40 岁及以上的新加坡人。

4NTUC会员在报名参加UTAP(工会培训援助计划)支持的课程时,每年可享受50%的无资助课程费用支持,最高可达250新元。40岁及以上的NTUC会员每年最多享受500新元。更多信息和条款,请参考https://skillsupgrade.ntuc.org.sg

5培训支持将从2021101日起扩大到长期访问证+LTVP+)持有人。长期访问证+计划适用于新加坡公民的合法外籍配偶,他们(i)至少有一个新加坡公民的孩子,或正在期待婚姻中的孩子,或至少有三年的婚姻,以及(ii)新加坡公民的担保人有能力支持这个家庭。LTVP+持有者将以其绿色访问证来识别,在卡的背面有 "PLUS "字样。

6中小型企业公司如果还没有登录就业与技能企业门户网站,则需要登录以更新其SME状态。所有公司都将被通知登录该门户网站,申报月薪和每周工作时间,以便领取缺席工资单。

7如果SSG的资金和补贴没有被批准,公司和个人有责任支付全部的课程费用。

8只有在满足最低班级人数的情况下,才会确认课程。

 9符合条件的公司可以通过SkillsFuture企业技能未来信用(SFEC)来抵消额外的实付费用。更多信息请参考https://www.enterprisejobskills.gov.sg/content/upgrade-skills/sfec.html

Payment Mode

The following payment modes are available:

  • SkillsFuture Credit
  • Bank Transfer
  • PayNow
  • Credit Card
  • Internet Banking

有以下付款方式可供选择:

  • SkillsFuture Credit
  • 银行转账
  • PayNow
  • 信用卡
  • Internet Banking

新加坡酒店协会酒店与旅游管理学院(新加坡私立教委注册号:198301550C)是由新加坡精深技能发展局(SSG)指定的 继续教育与培训(CET)中心,提供与未来技能培训补助(SFC)支持、由SSG 资助的课程。食品安全课程级别 1 (复习)(中文)(TGS-2022010669)的资助期如 2024年1月4日至2026年1月4日

Contact Details 联系方式


Contact Number 联系电话:
6415 3504 / 514 / 561 / 590

Email Address 电邮地址:
cet@shatec.sg

Registration 报名


For Self-Sponsored Click Here

自费报名者在此点击

For Company-Sponsored, please contact cet@shatec.sg.

公司赞助报名者,请联系 cet@shatec.sg

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