Shatec Orchard

SHATEC Launches Satellite Campus at Orchard

The student lounge area aims to promote collaboration and networking opportunities amongst learners, while the see-through modern kitchen is fitted with the latest technology to enhance learner’s experience. Singapore, 22 January 2024 – SHATEC, the International Hotel and Tourism School (Singapore) launches its Orchard Campus at Singapore Tourism Court building on 15 January 2024. A pioneer in hospitality education, the cutting-edge …

SHATEC and SAFRA Paves the Way for NSmen’s Higher Education in Hospitality

The SHATEC-SAFRA Sponsorship Programme empowers professional development toward fulfilling hospitality careers.MOU Signing to mark the launch of a 3-year partnership between SHATEC and SAFRA. Pictured in the front row (Left to Right): Mr Lim Boon Kwee, CEO, SHATEC and Mr Edward Leong, CEO, SAFRA. Pictured in the back row (Left to Right): Mr Isaac Joshua, Director, Academic & Student Development, …

Chef Alumni Takeover Featuring Neoteric Malay Cuisine by JIWA

With another iteration of our SHATEC and The Sapling Restaurant Takeover series line-up concluded, re-experience the magic of JIWA’s extraordinary Malay fusion menu, presented for two days from 9th to 10th June 2023! JIWA, a pop-up founded in August 2022 by SHATEC chef-alumnus Muhammad Rafi’uddin Suhairi, offered a three-course lunch and six-course dinner to the public and friends of JIWA …

Kneading Knowledge: Bread Workshop with Chef Steven Loh

On 3rd to 4th May 2023, SHATEC invited ‘14 alumnus Chef Steven Loh to present various artisan bread recipes using a variety of premium flours by Prima Limited.   Sharing guidelines for his classroom, the 2019 Bake-A-Star Champion advised pastry trainees to learn inquisitively and study each recipe carefully: “There’s a purpose for every step.” He also encouraged them to …