The WSQ Higher Certificate in Food Services (Culinary Arts) (Part-Time) is curated for any individual with a keen interest in western cuisines. With strong emphasis on hands-on practices, participants will acquire a strong foundation in basic food production principles as well as restaurant service fundamentals.
|WSQ Higher Certificate in Food Services
Duration & Structure
Participants will be expected to complete 13 skills under 3 learning units. The programme will be conducted on every Saturday 9.00am to 5.00pm.
Mode of Study
The average teacher-to-student ratio is 1:40 for theory lessons and 1:20 for practical lessons.
Theory and practical examinations, practical exercises, presentations, written assignments,
projects, class participation.
WSQ Higher Certificate in Food Services (Culinary Arts) awarded by SkillsFuture Singapore.
- Fundamentals of Western Cooking
- Prepare Equipment and Ingredients
- Prepare Western Foundation Sauces
- Prepare Western Stocks and Soups
- Principles of Western Cooking
- Prepare Fish and Seafood for Cooking
- Prepare Basic Western Egg and Dairy Products
- Demonstrate Basic Dry Heat Cooking Methods
- Demonstrate Basic Moist Heat Cooking Methods
- Prepare Vegetables, Fruits, Nuts and Mushrooms
- Prepare Basic Western Grains and Legumes
- Prepare Cold Plates and Garnishes
- Restaurant Service Skills for Chefs
- Interact and Serve Food and Beverage Customers
- Prepare for Service (Mise En Place)
- Provide Go-the-Extra-Mile Service
|WSQ Higher Certificate in Food Services (Culinary Arts)||Entry Requirements|
|Singaporeans / Singapore PR Applicant||International Applicant|
|WSQ Higher Certificate in Food Services
(Pastry and Baking)
|Singaporean / Singapore PR||International|
|Full Course Fee
|Nett Course Fee
|7% GST on Nett Course Fee||$39.31||$393.12|
|Total Nett Course Fee Payable2
|Additional Funding if eligible under Workfare Training Support (WTS)3||$280.80||NA|
|Total Nett Course Fee Payable, Including GST, after additional funding from WTS||$320.11||NA|
1Singaporeans and Singapore PRs will be eligible for up to 90% SSG funding for all WSQ Certificate level programmes. Funding is subjected to SSG’s prevailing corporate policies and final approval.
2 Singaporeans may also utilize available funds within their Post-Secondary Education Account (PSEA) or SkillsFuture Credits (where applicable) to offset total net course fee payable. All Singaporeans aged 25 and above can use their $500 SkillsFuture Credit from the government to pay for a wide range of approved skills-related courses. Visit the SkillsFuture Credit website www.skillsfuture.sg/credit to choose from the courses available on the SkillsFuture Credit course directory.
3 The WTS is for Singaporeans aged 35 years and above (13 years old and above for Persons With Disabilities) and who earn a monthly income of not more than $2,000.00.
Tel: (65) 6415 3510 / 519 / 528 / 554
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