Timetables

January 2013

Diploma in Culinary Skills

• DCS0412-A  Updated 
• DCS0412-B
• DCS1012-U
• DCS0213-A
• DCS0213-U

Diploma in Pastry and Baking

• DPB0412-A  Updated 
• DPB1012-A
• DPB0213-A

Diploma in Hotel Management

• DHM0412-A
• DHM0412-U
• DHM0712-U
• DHM1012-U  Updated 
• DHM0213-A
• DHM0213-U

Diploma in Tourism Management

• DTM0412-A

WSQ Advanced Certificate in F&B Service

• AFB1012-A
• AFB0213-A

WSQ Higher Certificate in Culinary Arts

• HCA1012-A
• HCA0213-A  Updated 
• HCA0213-B
• HCA0213-C

Certificate in Hospitality English

• CHE1012-A
• CHE0213-A

Booklists 

April 2013

Diploma in Culinary Skills

• DCS0213
• DCS0812-A

Diploma in Pastry and Baking

• DPB0213
• DPB0812-A
• DPB1012

Diploma in Hotel Management

• DHM0412
• DHM0712-U
• DHM1012-U
• DHM0213
• DHM0213-U

Diploma in Tourism Management

• DTM0412

WSQ Advanced Certificate in Food and Beverage Service

• AFB0213

WSQ Higher Certificate in Culinary Arts

• HCA0213-A 
• HCA0213-B
• HCA0213-C

Certificate in Hospitality English

• CHE0213

Student's Handbook ver 2013.02